Tomato is a kind of vegetable that can’t be stored for too long because it can be rotten easily. If you bought a tomato in unripe conditions, you need to ripen it first to get more flavor.
Here are a few tips on how to ripen tomatoes off the vine without ruining the texture and taste:
1. Put it Near a Sunny Windowsill
The oldest trick to ripen tomatoes is putting them near the windowsill where the sunlight comes inside. You need to put the stem side of the tomato in the bottom so it will keep them safe.
This can also avoid the surface of the tomato hitting the hard surface. Just wait for a few days and your tomatoes will ripen.
2. Using the Paper Bag
Many people still wonder how to ripen green tomatoes and this is the best way to do it. You only need to put all the tomatoes in a paper bag and then store it in a warm place.
You need to keep tomatoes enclosed so they can produce more ethylene that will help ripen them.
3. Store it in Fruit Bowl
If your tomatoes only need a little time to ripe, then you can store them with your fruit. Some fruits will give more ethene to your tomatoes so they can ripe quickly.
4. Store with Banana
If you wonder how to ripen tomatoes off the vine quickly, then bananas will give you the answer. Store your tomatoes with bananas inside the paper bag or breathable bag.
Banana is one of the best sources of ethene that will support the ripening in tomatoes.
5. Hang Plant Upside Down
The simplest way to ripen your tomatoes while you grow them in your garden is to hang all the plants upside down. Dig the root of the tomato and then hang it in your garage or another cold place.
You don’t need to think hard about how to ripen tomatoes off the vine. In fact, tomatoes can easily ripen even though you store them in your kitchen but you should wait a little longer.